Baking Recipes

Whether you’re looking for baked goods or sweets, you’ll find delicious baking recipes here.  From Garlic Naan and Air Fryer Cornbread Muffins to Honey Cake, Dulce de Leche Cookies, or Ginger Snap Cookies, you’ll find it here.

Low angle shot of the cake on a wooden cake stand with one slice being pulled out with a cake server.

Apple Cider Donut Cake

Apple Cider Donut Cake tastes exactly like the irresistible apple cider donuts from the farmstands that dot the country roads of Connecticut in the fall. This cake has all the … Read more

low angle shot of chocolate and pecan filled rugelach cookies

Chocolate Rugelach with Pecans

Chocolate Rugelach might be my favorite of all the Jewish cookies. Layers of flaky pastry filled with rich dark chocolate and crunchy toasted pecans are just irresistible. Chocolate Rugelach are … Read more

Overhead shot of lemon coconut macaroons

Lemon Coconut Macaroons

Coconut Macaroons are a guilty pleasure for me because I am a serious coconut lover. These Lemon Coconut Macaroons totally hit the spot because they are chewy, sweet, and full … Read more

Borekas with Savory Beef Filling

Borekas are delicious pastry packets with assorted fillings. They’re like little packets of heaven. These borekas contain a savory mix of ground beef, onions, and pine nuts. These flaky pastries … Read more

Czech Kolacky with Poppy Seed Filling

Czech Kolacky are flaky, golden brown rounds of cream cheese pastry filled with a sweetened poppy seed filling. They are a perfect addition to your Christmas cookie platter! These delicate … Read more

low angle shot of a sliced loaf of honey cake.

Best Rosh Hashanah Honey Cake

This easy honey cake for Rosh Hashanah is perfect—beautifully moist in the center, crisp around the edge, and full of rich, sweet honey flavor.

A low angle shot of blueberry clafoutis on a spoon. In the background there is a blurred out ramekin of blueberry clafoutis topped with powdered sugar.

5-Ingredient Blueberry Clafoutis for Two

Blueberry Clafoutis is a delicious spin on a classic, easy French dessert. This fruit-studded, custard-based sweet is crazy easy to make with just 5 ingredients and 5 minutes of prep.