Thai Fish Cakes or Tod Mun Pla
Thai Fish Cakes or Tod Mun Pla are loaded with the flavors of lemongrass, cilantro, and hot chilies. This recipe uses Thai curry paste, which provides layers of flavor without … Read more
Thai Fish Cakes or Tod Mun Pla are loaded with the flavors of lemongrass, cilantro, and hot chilies. This recipe uses Thai curry paste, which provides layers of flavor without … Read more
Kreplach are tender dumplings plump with meat or vegetable fillings and served either in broth or fried with applesauce or sour cream (for the vegetarian versions!) for dipping. This recipe … Read more
Spicy Miso Ramen is rich and full of flavor. Top it with crunchy Chicken Karaage or Japanese Fried Chicken, sautéed kale, and a perfectly cooked soft-boiled ramen egg. It is … Read more
Chicken Karaage or Japanese fried chicken is one of my favorite ways to cook chicken. The chicken pieces turn out golden brown, tender and juicy inside and full of flavor, … Read more
This chicken shwarma recipe has quickly become a weeknight favorite in my house. It is one of the most famous street foods of the Middle East. Flavored with lemon juice, … Read more
Tandoori chicken is one of my favorite Indian dishes. I always order it when I see it on a restaurant menu. So I figured it was time to learn how … Read more
This palak paneer recipe is easy and it is one of my favorite vegetarian meals. The Indian cheese paneer is simmered in a sauce of fresh spinach, curry spices, and … Read more
Singapore rice noodles are one of my family’s favorite Chinese takeout dishes. These rice noodles get their distinctive flavor from curry powder. Slices of Char Siu or Chinese Roast Pork, … Read more
This Chinese restaurant takeout-style Pork Fried Rice recipe is a quick, easy, and delicious one-pot meal. It’s also the best way to use up leftover cooked rice. Tossing leftover rice … Read more
Easy Sesame Noodles are even better than takeout. They’re quick to make and have a short ingredient list. They are flavored with toasted sesame paste, toasted sesame oil, fresh garlic, … Read more