Fondue

Fondue! The Easiest, Cheesiest of Dinners

In the mid-20th century, despite its claim of neutrality, Switzerland aggressively seized U.S. kitchens with the invincible might of hot cheese. Delighted Americans put up no resistance. Back in the 70s, … Read more

shrimp and asparagus salad

Asparagus and Shrimp Salad

Asparagus and shrimp salad is a great way to use fresh spring asparagus. I heart San Francisco’s New May Wah grocery store! Spanning half a city block, this Asian mega-market … Read more