Overhead shot of two bowls of chicken broth with kreplach and carrot slices. They are garnished with dill. There is a blue and white napkin on the side with two soup spoons on top.

Easy Kreplach Recipe with Beef Filling

Kreplach are tender dumplings plump with meat or vegetable fillings and served either in broth or fried with applesauce or sour cream (for the vegetarian versions!) for dipping. This recipe … Read more

singapore rice noodles on a table in a restaurant with lots of other dishes. Two hands can be seen lifting noodles with chopsticks.

Easy One-Skillet Singapore Rice Noodles

Singapore rice noodles are one of my family’s favorite Chinese takeout dishes. These rice noodles get their distinctive flavor from curry powder. Slices of Char Siu or Chinese Roast Pork, … Read more

Korean Tacos with Kimchi Salsa

Korean Tacos filled with grilled gochujang-marinated steak bring together the absolute best of Mexican and Korean cuisines. If you love tacos and you love spicy Korean beef, this recipe is … Read more

Thai Larb Recipe

This Thai larb recipe is one of my favorites. Larb is a tangy, spicy, delicious dish from Laos and Northern Thailand. It is made of ground meat, seasoned with lots of lime juice, ground chiles, and fish sauce.

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