Onigiri, Japanese rice triangles or Japanese rice balls with savory fillings, are great to eat on the go. This onigiri recipe provides an easy step-by-step guide for how to make onigiri rice balls at home. Learn How to Make Onigiri at Home The Japanese have been making onigiri since before chopsticks were invented. These Japanese rice balls are an easy way to eat without utensils. But they’re great for another reason, too: The rice preserves the savory fillings inside. And they make a great brown bag lunch. At Japanese convenience stores or grocery stores, you’ll often find actual balls of rice or rice molded into a round shape, a cylinder shape, or cute shapes like kitties and bunny rabbits. The … Continue reading Easy Onigiri Recipe: Delicious Japanese Rice Balls