Air Fryer Buttermilk Fried Chicken

This juicy chicken has all the traditional flavors of the best deep-fried chicken. But since it is made in the air fryer, it is lighter, healthier, and much easier to make!

INGREDIENTS

1. Combine buttermilk and hot sauce in a large bowl and then marinate the chicken in the buttermilk mixture.

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2. Season all purpose flour

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3. Dredge the chicken in seasoned flour.

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4. Arrange the coated chicken pieces in a single layer in the air fryer basket. Then, brush or spritz the chicken with oil.

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5. Air fry for 15 to 20 minutes, flipping once halfway through.

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What could be better than juicy, tender, hot-sauce-and-buttermilk-infused chicken with a crunchy crispy coating?