Dress Up Your Cheese Plate with Pan de Higo (Fig Cake)
Spanish Pan de Higo, or “fig bread,” is a perfect partner for a creamy, salty and sharp blue cheese like bleu d’Auvergne or strong hard cheeses like Parmigiano-Reggiano or Manchego. … Read more
Spanish Pan de Higo, or “fig bread,” is a perfect partner for a creamy, salty and sharp blue cheese like bleu d’Auvergne or strong hard cheeses like Parmigiano-Reggiano or Manchego. … Read more