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17 Easter Dishes That’ll Make Your Feast Unforgettable

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Easter is the perfect time to step up your meal game, and these dishes will do just that. Whether you're after a savory main or a sweet treat, these recipes offer something for everyone. They’re easy to prepare, but they’ll still make a big impact at your table. From rich sides to fresh desserts, these dishes will keep your guests coming back for more. If you want to make this holiday a little more memorable, these are the recipes to try.

Air Fryer Poached Eggs

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Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Air Fryer Poached Eggs are an easy and elegant way to add something special to your Easter breakfast. The air fryer takes the hassle out of poaching, delivering eggs with perfectly runny yolks and tender whites. They’re quick to make, making them the perfect choice when you need something a little fancy without the effort. This dish is a great addition to your Easter spread, providing a delicate balance of texture and flavor.
Get the Recipe: Air Fryer Poached Eggs

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Salmon and Asparagus Quiche is a rich, satisfying dish that combines the bright, fresh flavor of asparagus with the richness of salmon. The creamy filling and buttery crust make it a standout on any Easter brunch table. It’s easy to make ahead, so you can focus on other things while it bakes to perfection. This quiche strikes the perfect balance between elegant and comforting for your holiday meal.
Get the Recipe: Salmon and Asparagus Quiche

Classic Soft Dinner Rolls

A stack of bread rolls.
Classic Soft Dinner Rolls. Photo credit: All Ways Delicious.

Classic Soft Dinner Rolls are the kind of bread that’s impossible to resist, especially when served warm with butter. These rolls are soft, fluffy, and perfect for sopping up gravy or just enjoying on their own. They require a little patience, but the payoff is worth it, making them the ideal side for your Easter feast. They’re a crowd-pleasing favorite that can be made the night before, saving you time on the big day.
Get the Recipe: Classic Soft Dinner Rolls

Bacon and Egg Salad

Egg salad on a piece of white bread.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Bacon and Egg Salad is a savory and satisfying dish that brings all the best parts of breakfast to your Easter meal. The combination of crispy bacon, creamy hard-boiled eggs, and fresh veggies is a fresh take on a classic. It’s an easy, make-ahead option that can be served chilled or at room temperature, leaving you with more time to enjoy your guests. This dish has a comforting, filling quality that pairs perfectly with any Easter spread.
Get the Recipe: Bacon and Egg Salad

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Bombay Toast is a quick, flavorful option for a light Easter snack or brunch. With crispy toast topped with spiced, tangy chutney, and a hint of fresh cilantro, it brings a burst of flavor to your meal. It’s an easy-to-make recipe that’s a hit with everyone, from the kids to the adults. A great option for when you want something different but still simple to prepare.
Get the Recipe: Bombay Toast

Potatoes au Gratin

Overhead shot of potatoes au gratin cooked in an oval baking dish.
Potatoes au Gratin. Photo credit: All Ways Delicious.

Potatoes au Gratin is the quintessential side dish that can make any meal feel like a celebration. Layers of tender potatoes, rich cream, and melted cheese come together to create a dish that’s creamy and comforting. It’s a fantastic choice for your Easter dinner, offering a decadent twist on traditional mashed potatoes. The crunchy, golden top adds a satisfying texture that makes each bite irresistible.
Get the Recipe: Potatoes au Gratin

Cheesy Mashed Potato Casserole

Masshed potato casserole in a baking dish with a cracker crumb topping.
Cheesy Mashed Potato Casserole. Photo credit: All Ways Delicious.

Cheesy Mashed Potato Casserole takes your typical mashed potatoes to a whole new level. Creamy mashed potatoes are baked with a cheesy, golden topping, creating the perfect combination of comfort and indulgence. This dish can be prepared ahead of time, so you can focus on other aspects of your meal. It’s a guaranteed crowd-pleaser that will disappear quickly at your Easter dinner.
Get the Recipe: Cheesy Mashed Potato Casserole

Smoked Salmon Dip

Smoked salmon dip in a bowl with crackers and veggies for dipping.
Smoked Salmon Dip. Photo credit: All Ways Delicious.

Smoked Salmon Dip is a flavorful appetizer that brings a touch of elegance to your Easter table. Cream cheese and smoky salmon blend together to create a spread that’s rich and indulgent, yet light enough to keep the meal from feeling too heavy. Serve it with crackers or fresh veggies for a dish that’s easy to prepare and always a hit. It’s perfect for those moments when you need something delicious but simple to pull together.
Get the Recipe: Smoked Salmon Dip

Instant Pot Ham

Sliced ham with oranges and mint.
Instant Pot Ham. Photo credit: All Ways Delicious.

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Instant Pot Ham is a game-changer for Easter, providing a delicious, tender ham in a fraction of the time. The pressure cooker locks in moisture, making each slice juicy and flavorful. You can serve it as the main dish or as part of a larger spread, with minimal prep and cleanup. It’s an effortless way to get a show-stopping dish on the table without spending all day in the kitchen.
Get the Recipe: Instant Pot Ham

Mini Blueberry Pies

Mini blueberry pies in tins.
Mini Blueberry Pies. Photo credit: All Ways Delicious.

Mini Blueberry Pies offer a fun, portable twist on a classic dessert. With a buttery, flaky crust and sweet, tangy blueberry filling, these pies are the perfect sweet bite to end your Easter meal. They’re individual-sized, so there’s no need to worry about slicing or serving—just grab one and enjoy. It’s a dessert that feels homemade and special but requires minimal effort to prepare.
Get the Recipe: Mini Blueberry Pies

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Avocado Toast with Grated Egg is a simple but satisfying dish that brings a fresh touch to your Easter spread. The creamy avocado and crunchy toast provide the perfect base for a topping of grated hard-boiled egg, making for a dish that’s both comforting and light. It’s quick to prepare and pairs well with any meal. This dish is a great way to start the day or add variety to your Easter brunch table.
Get the Recipe: Avocado Toast with Grated Egg

Triple Berry Hand Pies

Closeup of a broken open triple berry hand pie.
Triple Berry Hand Pies. Photo credit: All Ways Delicious.

Triple Berry Hand Pies are a sweet, portable dessert that’s perfect for Easter. The combination of blueberries, raspberries, and blackberries creates a tangy filling that’s wrapped in a golden, flaky crust. These individual-sized pies are easy to eat on the go, making them a great choice for an outdoor Easter gathering. Their vibrant filling and delicate crust are sure to impress your guests.
Get the Recipe: Triple Berry Hand Pies

Pommes Duchesse

Pommes duchesse on a white plate wiht parsley.
Pommes Duchesse. Photo credit: All Ways Delicious.

Pommes Duchesse is a show-stopping side dish that adds an elegant touch to your Easter dinner. Fluffy mashed potatoes are piped into beautiful rosettes and baked until golden, creating a dish that’s as pleasing to the eyes as it is to the palate. It’s a refined way to serve potatoes that feels a little more special than the usual mashed variety. This dish will make your Easter feast feel like a true celebration.
Get the Recipe: Pommes Duchesse

Dulce de Leche Cookies

Overhead shot of dulce de leche cookies.
Dulce de Leche Cookies. Photo credit: All Ways Delicious.

Dulce de Leche Cookies are sweet, buttery treats that bring a touch of caramel goodness to your Easter dessert table. The rich, creamy dulce de leche filling oozes from each soft cookie, offering a bite that’s both comforting and indulgent. These cookies are simple to make yet feel special enough for a holiday gathering. Their melt-in-your-mouth texture makes them the perfect addition to your Easter spread.
Get the Recipe: Dulce de Leche Cookies

Rhubarb Cookies

Stacked rhubarb cookies with slices of rhubarb.
Rhubarb Cookies. Photo credit: All Ways Delicious.

Rhubarb Cookies are a unique, tangy-sweet treat that’s perfect for the season. The tartness of rhubarb balances beautifully with the sweetness of the cookie dough, creating a flavor profile that’s fresh and interesting. These cookies are an easy-to-make addition to your Easter dessert table, offering a refreshing alternative to the usual holiday treats. They’re the kind of cookies that will have people coming back for more.
Get the Recipe: Rhubarb Cookies

Lemon Coconut Macaroons

Low angle shot of lemon coconut macaroons on a parchment paper lined baking sheet.
Lemon Coconut Macaroons. Photo credit: All Ways Delicious.

Lemon Coconut Macaroons are light, zesty cookies that bring a burst of flavor to your Easter dessert spread. The combination of tangy lemon and sweet coconut creates a bright, refreshing treat that’s perfect for spring. These cookies are simple to make and require few ingredients, making them a great choice when you need a quick yet special dessert. Their chewy texture and citrusy kick make them an unforgettable Easter treat.
Get the Recipe: Lemon Coconut Macaroons

Swirled Garlic Bread

A loaf of bread with garlic and onions on a cutting board.
Swirled Garlic Bread. Photo credit: All Ways Delicious.

Swirled Garlic Bread is an irresistible side that brings bold flavor to your Easter meal. The soft, buttery bread is infused with a generous amount of garlic and herbs, creating a comforting and aromatic addition to your feast. It’s simple to prepare, with minimal ingredients, yet feels special enough for a holiday gathering. This bread will disappear quickly from your Easter table, leaving guests asking for the recipe.
Get the Recipe: Swirled Garlic Bread

By on April 15th, 2025
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She’s an Associated Press syndicated food and travel writer and the bestselling author of more than 40 cookbooks, including Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications including Chicago Sun-Times, Huffington Post, MSN, Seattle Post-Intelligencer, Seattle Times, Food & Wine, Cooking Light, PopSugar, Fitness, Mercury News, and many others. More about Robin

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