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Feed Your Noodle Addiction With 17 Asian Recipes

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Ever find yourself dreaming about noodles? Well, it's time to make those dreams a delicious reality. This 17 collection of recipes is like a passport to noodle nirvana, taking you on a flavor tour across Asia without leaving your kitchen. So buckle up, it's going to be a ride. And yes, slurping is totally encouraged!

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A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

If you're in the mood for something with a kick, Dan Dan Noodles will hit the spot. This dish is a beloved street food favorite for many, known for its bold flavors and lovely texture. It’s a real treat for anyone looking to spice up their meal routine. Plus, it comes together in a snap, making it perfect for a quick and hearty meal.
Get the Recipe: Dan Dan Noodles

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Experience the vibrant taste of Singapore Noodles. This dish is a colorful mix that brings together elements from various gourmet traditions. It’s light, yet packed with flavor, making it a fantastic choice for those who enjoy a less heavy noodle dish. It’s as pleasing to the eye as it is to the palate.
Get the Recipe: Singapore Noodles

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

For a quick trip to the streets of Japan, try Beef Yakisoba. This dish combines noodles with a tangy, slightly sweet sauce and tender beef. It's often enjoyed at festivals but is easy enough to whip up at home for a filling lunch or dinner. It’s sure to bring a bit of excitement to your table.
Get the Recipe: Beef Yakisoba

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Turn up the heat with Gochujang Noodles. This dish is all about bold, spicy flavors, thanks to the Korean chili paste that gives it its name. It’s perfect for those who love their meals with a bit of a kick. Whether it's lunch or dinner, this dish promises a fiery treat.
Get the Recipe: Gochujang Noodles

Veggie Pad Thai

Low angle shot of a light blue bowl of pad thai.
Veggie Pad Thai. Photo credit: All Ways Delicious.

Dig into a plate of Veggie Pad Thai for a refreshing yet hearty meal. This version is packed with fresh veggies and all the classic flavors you love. It’s a great way to enjoy a lighter noodle dish without sacrificing taste. Plus, it’s colorful and fun to eat.
Get the Recipe: Veggie Pad Thai

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Shrimp Yakisoba offers a delicious seafood twist on the traditional Japanese fried noodles. This version features tender shrimp tossed in with the tangy noodles, providing a perfect balance of flavors. It’s quick to prepare and delectable to share, making it ideal for a casual dinner or a festive gathering.
Get the Recipe: Shrimp Yakisoba

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

Enjoy the creamy richness of Thai Peanut Sauce Noodles. This dish combines smooth, nutty flavors with the comforting texture of noodles. It’s both nourishing and deeply filling, making it a popular choice among those who crave something a bit creamy. It’s a wonderful blend of comfort and flavor in one dish.
Get the Recipe: Thai Peanut Sauce Noodles

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sesame Noodles are all about simplicity and flavor. These noodles are tossed in a sauce rich with sesame's distinct, nutty aroma. It’s an excellent side dish or a light meal on its own, perfect for days when you want something both quick and delicious. This dish is a reliable go-to for fullfilling a noodle craving.
Get the Recipe: Sesame Noodles

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

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Indulge in the rich, coconutty goodness of Chicken Curry Laksa. This dish is a flavorful fusion that combines creamy coconut milk with a spice paste and noodles. It’s a hearty, comforting bowl that’s perfect for warming up on cooler days. Each spoonful is packed with layers of flavor that are sure to impress.
Get the Recipe: Chicken Curry Laksa

Vegetarian Dan Dan Noodles

Low angle shot of a plate of vegetarian dan dan noodles with broccoli.
Vegetarian Dan Dan Noodles. Photo credit: All Ways Delicious.

Spice up your vegetable intake with Vegetarian Dan Dan Noodles. This meat-free version still packs all the punch of its traditional counterpart. It’s a great way to enjoy a high-flavor dish while sticking to a plant-based diet. Plus, it’s hearty enough to satisfy even the biggest appetites.
Get the Recipe: Vegetarian Dan Dan Noodles

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

For those who love a good broth, Spicy Miso Ramen is a must-try. This bowl is rich with the depth of miso and a kick of spice that warms you right up. It’s perfect for slurping on a lazy evening or as a comforting meal any time of day. Every bite is an exploration of flavors that keeps you coming back for more.
Get the Recipe: Spicy Miso Ramen

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Discover the light and lovely taste of Pancit Bihon. This Filipino noodle dish is known for its delicate flavors and varied textures. It’s often served at celebrations, but it’s simple enough to be enjoyed any day of the week. It’s a wonderful way to bring a bit of festive spirit to your daily meals.
Get the Recipe: Pancit Bihon

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Treat yourself to the tangy treat of Peanut Sauce Beef and Ramen Noodles. This dish is a hearty mix of tender beef and noodles coated in a rich peanut sauce. It’s a delicious meal that combines comfort with a hint of exotic flavors. Perfect for those evenings when you need something filling and a little different.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

Lighten things up with Yum Woon Sen, a Thai noodle salad that's as refreshing as it is flavorful. It combines thin glass noodles with a tangy sauce and various textures from the mix-ins. It’s perfect for a light lunch or as part of a bigger spread. This dish is a great way to enjoy something cool and filling.
Get the Recipe: Yum Woon Sen

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Add a twist to your noodle game with Gochujang Noodles with Bacon and Eggs. This dish combines Korean spice with the beloved flavors of bacon and eggs for a truly unique noodle dish. It’s a bold choice for those looking to combine classic breakfast elements with dinner. It’s tangy, spicy, and completely filling.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Kick up your noodle experience with Pad Kee Mao with Chicken. Known also as drunken noodles, this dish is famous for its spicy and bold flavors. It’s the perfect choice for late-night dining or a hearty lunch. Each bite offers a burst of flavors that are robust and memorable.
Get the Recipe: Pad Kee Mao with Chicken

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Explore the unique flavors of Burmese Garlic Noodles. This dish is a standout with its strong garlic punch and unique blend of spices. It’s perfect for garlic lovers and those who enjoy a dish with bold, distinct flavors. Enjoy it as a main course or a side dish to complement your meal.
Get the Recipe: Burmese Garlic Noodles

By on August 4th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She’s an Associated Press syndicated food and travel writer and the bestselling author of more than 40 cookbooks, including Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications including Chicago Sun-Times, Huffington Post, MSN, Seattle Post-Intelligencer, Seattle Times, Food & Wine, Cooking Light, PopSugar, Fitness, Mercury News, and many others. More about Robin

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