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13 Asian Noodle Recipes That’ll Make You Forget Instant Ramen

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Breaking up with instant ramen doesn't have to hurt. In fact, with these 13 Asian noodle recipes, it's more like finding a new love. You'll be whipping up dishes that are so filling, you won't miss the instant stuff one bit. Plus, it's nice to cook something that doesn't come with a seasoning packet.

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Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Step into the world of vibrant spices and vermicelli with Singapore Noodles. This dish brings together a medley of flavors that outshine any instant noodle cup. Imagine aromatic curry-infused bites with a medley of veggies and proteins, all tossed in together.
Get the Recipe: Singapore Noodles

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Looking for a kick? Gochujang Noodles pack the perfect punch of Korean hot pepper paste to heat things up. These noodles offer a sweet and tangy experience that makes instant seasoning packets pale in comparison. It's bold, it's thrilling, and it's a surefire way to spice up your noodle game.
Get the Recipe: Gochujang Noodles

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Say hello to the tangy and numbing goodness of Dan Dan Noodles. This Sichuan masterpiece intertwines ground meat with a slick of chili oil and a hint of Sichuan peppercorns. It delivers a comforting warmth with every slurp, making it a go-to for a cozy night in.
Get the Recipe: Dan Dan Noodles

Instant Pot Ramen Noodle Stir-Fry

Low angle shot of ramen noodle stiry fry in a white bowl.
Instant Pot Ramen Noodle Stir-Fry. Photo credit: All Ways Delicious.

Forget boiling water in a pot for your instant noodles. With Instant Pot Ramen Noodle Stir-Fry, you can turn your ramen into a feast that's all sizzle and snap. The noodles come out perfectly cooked, snuggled up with your favorite stir-fry fixings in a flavor you just can't get from a styrofoam cup.
Get the Recipe: Instant Pot Ramen Noodle Stir-Fry

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

For the love of all things nutty, Thai Peanut Sauce Noodles are here to dazzle. Creamy, rich, and loaded with the exotic flavors of Thailand, they're a far cry from your typical microwave meal. Each bite is a taste sensation that instant noodles can't hope to match.
Get the Recipe: Thai Peanut Sauce Noodles

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sesame Noodles are a simple yet irresistible escape from the mundane instant varieties. They coat your palate with a smooth, nutty sesame sauce that's straightforward but amazingly filling. Great for a quick lunch or a side dish at dinner.
Get the Recipe: Sesame Noodles

Veggie Pad Thai

Low angle shot of a light blue bowl of pad thai.
Veggie Pad Thai. Photo credit: All Ways Delicious.

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Who needs a takeout menu when you can whip up Veggie Pad Thai right at home? This thrilling mix of peanuts and fresh veggies gives any instant noodle a run for its money. It’s a veggie-packed fiesta that not only fills the vegetarians but can become anyone's guilty pleasure.
Get the Recipe: Veggie Pad Thai

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Turn your noodle game up a notch with some Japanese flair in Shrimp Yakisoba. This dish tosses succulent shrimp with chewy noodles in an unforgettable tangy sauce. The crunch of fresh veggies here makes you wonder why you've ever settled for less.
Get the Recipe: Shrimp Yakisoba

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Unleash the rich and spicy flavors of Chicken Curry Laksa and it's goodbye instant ramen. The curry soup is a thrilling blend that envelopes tender noodles and chicken, making for a hearty and soulful dish. It's a step into Malaysian cuisine that instant noodles just can't deliver.
Get the Recipe: Chicken Curry Laksa

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Experience a slice of Filipino cuisine with Pancit Bihon. These thin rice noodles are stir-fried with a lively mix of veggies and sometimes meat, each forkful bursting with tradition and taste. It's a simple pleasure that shows instant ramen the door with its authentic charm.
Get the Recipe: Pancit Bihon

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Crank up the flavor dial with Pad Kee Mao with Chicken. Also known as “Drunken Noodles,” this dish throws together spicy chilies, sweet basil, and hearty chicken for those who need a little excitement in their noodle life. It's a great way to level up your dinner from instant to incredible.
Get the Recipe: Pad Kee Mao with Chicken

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Get acquainted with Stir Fried Hokkien Noodles and you'll forget why instant noodles were ever a staple. This dish is coated in a tangy sauce that's hard to resist. It's a taste of the streets of Asia that's suddenly appeared in your kitchen. Instant who? We don't know her.
Get the Recipe: Stir Fried Hokkien Noodles

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Transform your noodle experience with Peanut Sauce Beef and Ramen Noodles. This combo takes the familiar ramen base and amplifies it with succulent beef in a tangy peanut sauce. It's a meeting of hearty and flavorful that instant noodles just can't offer.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

By on August 9th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She’s an Associated Press syndicated food and travel writer and the bestselling author of more than 40 cookbooks, including Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications including Chicago Sun-Times, Huffington Post, MSN, Seattle Post-Intelligencer, Seattle Times, Food & Wine, Cooking Light, PopSugar, Fitness, Mercury News, and many others. More about Robin

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