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17 Recipes That’ll Change The Way You Think About Eggs

Eggs are one of those ingredients that seem simple at first glance but hold a world of possibilities in the kitchen. With the right recipes, you’ll find new ways to use them, transforming your meals from ordinary to interesting.

Avocado toast on a wooden cutting board.

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Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

Who knew something as fancy-sounding as Champagne Sabayon could be so simple to whip up? It’ll completely change how you view eggs in desserts, turning them into something you’d brag about at dinner parties.
Get the Recipe: Champagne Sabayon

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

Ever thought you could make English Muffins from scratch with just two ingredients? This recipe will turn your breakfast game on its head, showing you the power of eggs in transforming the simplest ingredients into something amazing.
Get the Recipe: 2-Ingredient English Muffins

Deviled Egg Potato Salad

A bowl of creamy potato salad with egg garnished with paprika and chopped herbs.
Deviled Egg Potato Salad. Photo credit: Eggs All Ways.

Mixing deviled eggs into your potato salad isn’t just a clever twist; it’s a revelation. Deviled Egg Potato Salad recipe will show you a whole new delicious way to enjoy eggs in your sides. It’s the perfect dish to shake up your BBQ or picnic lineup, and it’s so good, you’ll never go back to regular potato salad again.
Get the Recipe: Deviled Egg Potato Salad

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Quiche has always been a brunch favorite, but this Salmon and Asparagus Quiche will make you see eggs in a whole new light. It’s not just a meal; it’s a revelation in every bite, blending eggs, salmon, and asparagus into something spectacular. Whether for a fancy brunch or a comfy dinner, this recipe is a game changer.
Get the Recipe: Salmon and Asparagus Quiche

Homemade Mayonnaise

A bowl of mayonnaise with a spoonful.
Homemade Mayonnaise. Photo credit: Eggs All Ways.

Have you ever made Homemade Mayonnaise? It’s a game changer, showing you the true potential of eggs as more than just a breakfast staple. This recipe is a simple way to upgrade your meals, proving that with just a few ingredients, eggs can really transform your condiment game.
Get the Recipe: Homemade Mayonnaise

Air Fryer Breakfast Egg Tarts

Air fryer breakfast tarts on a white plate.
Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious.

If you’re looking for a new way to dazzle at breakfast, these Air Fryer Breakfast Egg Tarts are it. They’ll totally change your perspective on cooking with eggs, making something gourmet without the fuss. Plus, using the air fryer means you get to enjoy all the indulgence with minimal effort.
Get the Recipe: Air Fryer Breakfast Egg Tarts

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Ever thought eggs could be the star of the show in desserts? Meringue is here to prove you wrong, transforming the humble egg into peaks of perfection. This recipe is your ticket to understanding just how versatile and essential eggs are in baking, making everything from pies to cookies infinitely better.
Get the Recipe: Meringue

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

When it comes to soup, Chicken Hot and Sour Soup brings something unique to the table, with eggs playing a surprising role. This recipe will open your eyes to the wonders of eggs in enhancing flavors and textures, making it a must-try for anyone wanting to bring some warmth and depth to their meal.
Get the Recipe: Chicken Hot and Sour Soup

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

If you’ve ever been intimidated by poaching eggs, let the Air Fryer Poached Eggs recipe be your salvation. It’s a foolproof method that’ll change the way you think about making eggs. Perfect for a protein-packed breakfast or a fancy brunch addition, it shows how versatile and easy eggs can be, especially with the right tools.
Get the Recipe: Air Fryer Poached Eggs

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

Who knew eggs could turn a simple fried rice into something you can’t stop eating? With Thai Fried Rice, you’ll see eggs in a whole new light. It’s all about mixing simple things to create something unexpectedly awesome. This dish is a game changer if you’re looking to shake up your meal routine.
Get the Recipe: Thai Fried Rice

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Ever thought of eggs as something more than just scramble material? Chawanmushi will blow your mind with its smooth custard. It’s a whole different way to enjoy eggs, turning them into a silky, flavor-packed experience that’s unlike anything else. Definitely not your average egg dish.
Get the Recipe: Chawanmushi

Bacon and Egg Salad

An egg salad sandwich on a slice of bread with parsley.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Bacon and Egg Salad is not your typical salad or egg dish. It’s a hearty, filling meal that’ll make you rethink how versatile eggs really are. With this recipe, eggs are not just an add-on; they’re the star, making the salad rich and interesting. A total game changer for your salad game.
Get the Recipe: Bacon and Egg Salad

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

If you thought eggs were just for breakfast, Chilaquiles will change your mind fast. This dish brings eggs, sauce, and crunch together in a way that’s hard to resist. It’s a colorful, delicious wake-up call for your idea of what eggs can do in a meal. Trust me, it’s a whole new world.
Get the Recipe: Chilaquiles

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

Souffle Pancakes are like eating clouds, and yes, eggs are the secret. They’ll transform your view on how fluffy and light pancakes can be. This recipe is proof that with eggs, you can make something ordinary into an extraordinary. A must-try for a special breakfast treat.
Get the Recipe: Souffle Pancakes

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Stir Fried Hokkien Noodles might just make you see eggs as the ultimate ingredient for tying a dish together. They mix perfectly with the noodles and sauce, adding that special touch. It’s a hearty dish that proves eggs can make any meal better. A true revelation for noodle lovers.
Get the Recipe: Stir Fried Hokkien Noodles

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Ever tried Avocado Toast with Grated Egg? It’s the upgrade your breakfast didn’t know it needed. It’s a simple twist that makes a world of difference, turning your go-to toast into something richer and more filling. After this, you’ll see eggs as the perfect finishing touch to nearly anything.
Get the Recipe: Avocado Toast with Grated Egg

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs are here to show you that eggs can be exciting and full of flavor. They soak up all the goodness of the soy sauce, turning into a delicious snack or side. It’s a simple but total game-changer for your egg game, making them a staple in your fridge for sure.
Get the Recipe: Soy Sauce Eggs

By on April 9th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well. → More about Robin

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