It’s no secret that noodles make for comforting and satisfying meals, but our list of 17 takes it to the next level. Perfect for family dinners or casual get-togethers, these recipes are designed to delight and satisfy. With dishes that are easy to prepare and even easier to love, be prepared to serve seconds—or even thirds!
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Shrimp Yakisoba
If you enjoy a bit of sea breeze on your plate, Shrimp Yakisoba won’t disappoint. It’s a noodle classic that brings together succulent shrimp and tangy sauce with noodles that are just waiting to be twirled on your fork. Perfect for sharing, don’t be surprised if everyone around the table is reaching for more. Just remember to make enough, because this one’s a crowd-pleaser.
Get the Recipe: Shrimp Yakisoba
Ramen Fried Chicken
Who knew that giving chicken a ramen twist could be such a hit? In Ramen Fried Chicken, the crunch is next-level, and it pairs incredibly well with a side of noodles, making it a favorite for both kids and adults. Make sure you have extra because people will definitely be asking for seconds. It’s that combo of tender chicken and crisp coating that seals the deal.
Get the Recipe: Ramen Fried Chicken
Burmese Garlic Noodles
For those who can’t resist garlic’s aromatic allure, Burmese Garlic Noodles is your calling. It wraps savory and rich flavors around every noodle strand, creating a hearty dish that stands out from the usual noodle fare. It’s the sort of dish that’ll have folks lingering around the dinner table long after the meal’s supposed to be over. And yeah, they’ll be asking for more, so be ready.
Get the Recipe: Burmese Garlic Noodles
Peanut Sauce Beef and Ramen Noodles
Peanut Sauce Beef and Ramen Noodles is a game changer for anyone who loves a nutty twist to their meal. It’s where tender beef meets the creamy richness of peanut sauce, making each mouthful memorable. As this dish hits the table, you can bet on seeing those noodles disappear fast. Make sure there’s plenty because this one’s got “seconds” written all over it.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles
Beef Yakisoba
Now, if you love your meat and noodles with a bit more heft, Beef Yakisoba steps up to the plate. It’s beefy, it’s saucy, and it’s got that satisfying chew of noodles that folks can’t get enough of. When you bring this to the table, expect eyes to light up and plates to be cleared – and then presented for refills. Trust me, there’s no such thing as leftover Beef Yakisoba.
Get the Recipe: Beef Yakisoba
Chicken Curry Laksa
Exotic flavors at home? Chicken Curry Laksa makes it easy. It swirls together noodles and chicken in a spicy, coconutty soup that’s brimming with bold flavors. It’s the kind of dish that gets everyone chatty about how good it is, and you guessed it, they’ll want more. So, don’t hold back on the quantity here.
Get the Recipe: Chicken Curry Laksa
Spicy Miso Ramen
Want a bowl full of warmth with a kick? Spicy Miso Ramen delivers just that. With its fiery broth and noodles that soak up all that goodness, it’s a comfort dish with a punch. As it has a knack for warming bellies and hearts, be prepared to serve up another round for your crew.
Get the Recipe: Spicy Miso Ramen
Sesame Noodles
Sesame Noodles bring that toasty, nutty flavor that’s hard to forget. It’s a simple yet profoundly flavorful dish that pairs splendidly with nearly any meal, or just shines on its own. It’s the cool kid of the noodle world, likely to be snatched up the moment you set it down. More is the mantra when it comes to this fan favorite.
Get the Recipe: Sesame Noodles
Yum Woon Sen
Looking for something light yet satisfying? Yum Woon Sen is your answer. It tosses together noodles in a refreshingly tasty salad that’s both filling and invigorating. As usual, expect to see empty plates fast and faces that are silently begging for “just one more helping.”
Get the Recipe: Yum Woon Sen
Gochujang Noodles
Heat seekers, rejoice with Gochujang Noodles. It’s a spicy, savory dish that has just the right amount of kick. Noodles drenched in that signature Korean sauce means no bite is dull, and you can bet it won’t be lingering on the dining table for long. Keep the pots full, because this dish calls for a repeat performance.
Get the Recipe: Gochujang Noodles
Ramen Noodle Stir Fry
Let’s talk about turning simplicity into something special with Ramen Noodle Stir Fry. It’s a versatile dish that combines the love for stir fry with the comfort of noodles. It’s one of those happy meals that fill you up and keep you going. Just watch as everyone keeps coming back for more – it’s that wholesome deliciousness that does the trick.
Get the Recipe: Ramen Noodle Stir Fry
Dan Dan Noodles
Dan Dan Noodles brings a traditional twist to noodle dishes with its bold flavors. It’s a fusion of spicy, sweet, and savory – all on top of silky noodles. Everyone at the table will be taken by its robust taste. And yep, they’ll be looking for seconds before they’re even finished with the firsts, so keep that in mind.
Get the Recipe: Dan Dan Noodles
Singapore Noodles
Get ready for a trip to flavor town with Singapore Noodles, minus the airfare. This dish brings a punch of spice and a mix of textures that will keep diners entertained bite after bite. It’s colorful, it’s fragrant, and it almost always warrants a “Can I get some more?” from those indulging in it. And really, with a dish this good, it’s nice to have more to go around.
Get the Recipe: Singapore Noodles
Pancit Bihon
Pancit Bihon is a nod to comfort food from the Philippines. It’s a light and savory noodle dish that often graces tables at gatherings to feed many with smiles. This is one of those dishes where you’ll see forks diving in for just “one last bite” more times than you can count. And it’s no mystery why—it’s satisfyingly good.
Get the Recipe: Pancit Bihon
Pad Kee Mao with Chicken
If you fancy flavors that balance fresh and fiery, Pad Kee Mao with Chicken is a must-try. It’s a spicy noodle dish that has a way of making a regular dinner feel like a feast. With a dash of basil and the right amount of heat, it’s a dish that invites your appetite to come alive. Make room for more on that stovetop because it’s a “second helpings” kind of meal.
Get the Recipe: Pad Kee Mao with Chicken
Korean Ramen
Simple, swift, and full of soul, Korean Ramen is for those days when you crave comfort in a bowl. This dish is not just about the noodles; it’s a love letter to the broth that brings a depth of flavor. As you serve this up, be ready for the “Oh, can I have a little more?” that’s bound to follow. It’s slurp-worthy eating that has a way of bringing people together.
Get the Recipe: Korean Ramen
Stir Fried Hokkien Noodles
You say you like your noodles with a bit of chew and heaps of flavor? Stir Fried Hokkien Noodles is the answer. In this dish, the noodles take on the rich taste of the sauce and whatever goodies you toss in with them. When it’s on the menu, be ready for it to go quick and for the calls of “Is there any more?” because yes, this is one moreish meal.
Get the Recipe: Stir Fried Hokkien Noodles
