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15 Noodle Recipes So Irresistible Noodles Our Readers Are Totally Hooked

Noodles have a special way of making dinner exciting. They’re not just food, they’re an experience that can take you worldwide from the comfort of your kitchen. With a variety of dishes that cater to every taste, it’s no wonder our readers find themselves returning to these meals repeatedly. It’s about the joy of twirling them on your fork and discovering new flavors with each dish.

Stir-fried noodles with shrimp and beef in a pan with chopsticks.

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Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Imagine a dish where each component brings its own unique flavor to the table, blending together for a truly unforgettable meal. It’s spicy, it’s savory, and it has just the right amount of nuttiness to keep you coming back for more. Perfect for those who enjoy a little adventure on their plate, this dish is a beloved staple for a reason. Our Dan Dan Noodles are sure to become a regular in your dining rotation.
Get the Recipe: Dan Dan Noodles

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Noodles and shrimp come together in a dance of flavors and textures that’s hard to resist. This dish captures the essence of quick, flavorful cooking, making it a weeknight hero. With each bite, you get a burst of savory sauce and fresh, crisp vegetables. Shrimp Yakisoba stands out as a hearty, satisfying meal that’s ready in no time.
Get the Recipe: Shrimp Yakisoba

Chicken Curry Laksa

laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

There’s something incredibly comforting about a bowl of Chicken Curry Laksa. Its rich broth, combined with tender noodles and chicken, creates a symphony of flavors that warms you from the inside out. This dish is a fusion of cultures, bringing together the best of what noodle soups can offer. For those looking for a heartwarming meal, our Chicken Curry Laksa hits all the right notes.
Get the Recipe: Chicken Curry Laksa

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Diving into a plate of Burmese Garlic Noodles is like discovering a hidden gem. Each forkful is packed with garlicky goodness, highlighting the simplicity and depth of Burmese cuisine. It’s an ideal choice for garlic enthusiasts seeking to explore different noodle dishes. Our recipe proves that sometimes, the most straightforward dishes leave the longest-lasting impressions.
Get the Recipe: Burmese Garlic Noodles

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

When the craving for something warm and spicy hits, there’s nothing quite like a bowl of Spicy Miso Ramen. It combines the richness of miso with a kick of spice, creating a broth that’s both invigorating and comforting. This dish is perfect for those who love to slurp their way through a meal that packs a punch. Our Spicy Miso Ramen is a testament to the power of great flavors coming together.
Get the Recipe: Spicy Miso Ramen

Vegetarian Dan Dan Noodles

Low angle shot of a plate of vegetarian dan dan noodles with broccoli.
Vegetarian Dan Dan Noodles. Photo credit: All Ways Delicious.

Who says you need meat to experience the full depth of flavors in traditional noodle dishes? Our Vegetarian Dan Dan Noodles are here to challenge that notion, offering a plant-based alternative that doesn’t skimp on taste. It’s spicy, it’s savory, and it’s satisfyingly good, proving that vegetables can hold their own. This dish is a standout choice for anyone looking to add more veggies to their diet without compromising on flavor.
Get the Recipe: Vegetarian Dan Dan Noodles

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Imagine tender beef slices, stir-fried to perfection, mixed with noodles and a selection of crisp vegetables. Our Beef Yakisoba is the epitome of a satisfying meal, combining protein, veggies, and carbs in one delicious package. It’s a dish that appeals to everyone, from the pickiest eaters to the most adventurous foodies. The savory, slightly sweet sauce brings it all together for a meal that’s hard to put down.
Get the Recipe: Beef Yakisoba

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sometimes, the simplest dishes impact the most, and our Sesame Noodles are a prime example. They’re light yet flavorful, dressed in an aromatic and tantalizing sesame sauce. This dish serves as a perfect side or a light main course, showcasing the versatility of noodles. It’s a favorite among those who appreciate the subtler side of noodle cuisine.
Get the Recipe: Sesame Noodles

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

Taking a detour to Thailand, our Yum Woon Sen combines glass noodles with a medley of fresh ingredients in a spicy lime dressing. It’s refreshing and zesty, and it perfectly embodies the balance of Thai cuisine. This salad is ideal for hot summer days or whenever you need a light meal that’s packed with flavor. It’s a dish that leaves you feeling satisfied yet eager for more with every bite.
Get the Recipe: Yum Woon Sen

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

For fans of Korean flavors, our Gochujang Noodles offers a delightful exploration of taste. Gochujang paste’s unique, fermented richness turns ordinary noodles into an extraordinary meal. It’s spicy, it’s sweet, and it’s utterly addictive. This dish is a bold choice for those looking to bring a little excitement to their noodle adventures.
Get the Recipe: Gochujang Noodles

Ramen Fried Chicken

Hand reaching into a bowl of ramen fried chicken pieces.
Ramen Fried Chicken. Photo credit: All Ways Delicious.

Combining the crunch of fried chicken with the umami of ramen, this dish is a game-changer. It’s a creative take that transforms two beloved staples into something entirely new. Perfect for when you can’t decide between noodles or chicken, our Ramen Fried Chicken offers the best of both worlds. It’s a fun, flavorful twist that will impress any meal.
Get the Recipe: Ramen Fried Chicken

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

A classic Filipino dish, our Pancit Bihon is a testament to the versatility and universal love for noodles. Light, savory, and brimming with a variety of textures, it’s a celebration in every bite. This dish not only tastes great but also carries the tradition of bringing people together. It’s a must-try for anyone looking to expand their noodle repertoire with something both meaningful and delicious.
Get the Recipe: Pancit Bihon

Korean Ramen

A bowl of beef noodle soup with an egg and chopsticks.
Korean Ramen. Photo credit: All Ways Delicious.

Upgrade your instant noodle game with our take on Korean Ramen. It’s spicy, soul-soothing, and packed with a depth of flavor that instant packets alone can’t provide. This dish is perfect for late-night eats or chilly days when you need an extra layer of warmth. Our Korean Ramen is a comforting bowl that promises to lift your spirits and satisfy your hunger.
Get the Recipe: Korean Ramen

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

There’s an art to stir frying, and our Stir Fried Hokkien Noodles capture it beautifully. Each ingredient is cooked just right, ensuring every bite is filled with flavor and texture. This dish is a vibrant mix of noodles, vegetables, and proteins, coated in a delicious sauce that ties it all together. It’s a hearty, satisfying meal that showcases the best of Asian stir-fry techniques.
Get the Recipe: Stir Fried Hokkien Noodles

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Also known as Drunken Noodles, our Pad Kee Mao with Chicken is for those who like their meals with a bit of a kick. It’s spicy, it’s aromatic, and it’s packed with big, bold flavors. This Thai dish is not just about the heat; it’s about the harmony of ingredients coming together to create something truly special. It’s an ideal choice for anyone looking to turn up the flavor on their noodle nights.
Get the Recipe: Pad Kee Mao with Chicken

By on April 30th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well. → More about Robin

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