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15 Asian Recipes So Easy You Can Totally Make Them At Home

Asian food is known for its incredible depth of flavor and variety of dishes, and now you can enjoy these flavors in the comfort of your own home. With our list of 15 easy Asian recipes, you can recreate your favorite dishes from your favorite restaurants right in your kitchen. These are simple to make so you can spend more with your family!

Stir-fried noodles with shrimp and beef in a pan with chopsticks.

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Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Think about this: shrimp coated in a spicy, tangy sauce that’s packed with flavor. Szechuan Shrimp is like a flavor burst in your mouth! And the best part? It’s so easy to whip up at home. You won’t need any fancy ingredients or complicated techniques. Just a few simple steps and you’ll have a restaurant-worthy dish in your own kitchen.
Get the Recipe: Szechuan Shrimp

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Alright, so you know those fluffy, savory egg pancakes you get at your favorite Chinese restaurant? Well, now you can make them at home! This Chicken Egg Foo Young recipe is super easy and totally customizable. You can add whatever veggies or protein you have on hand. Plus, it’s a great way to use up leftovers.
Get the Recipe: Chicken Egg Foo Young

Bombay Sandwiches

Bombay Sandwiches layered with potato, tomato, cucumbers, and an herb chutney sauce.
Bombay Sandwiches. Photo credit: all Ways Delicious.

Let’s talk about these Bombay Sandwiches for a minute. They’re like a flavor-packed burst of Indian street food goodness. It has layers of spicy chutney, veggies, and cheese, all sandwiched between slices of soft bread. And the best part? You can make them at home in just a few simple steps.
Get the Recipe: Bombay Sandwiches

Vietnamese Summer Rolls

Low angle shot of vietnamese summer rolls with edible flowers.
Vietnamese Summer Rolls. Photo credit: All Ways Delicious.

Listen up: these Vietnamese Summer Rolls are the perfect light and refreshing snack for hot summer days. It has tender shrimp, crisp veggies, and fragrant herbs, all wrapped up. They’re so easy to make at home! No cooking is required – just a little chopping, rolling, and dipping. You can customize them with whatever fillings you like.
Get the Recipe: Vietnamese Summer Rolls

Spicy Peanut Butter Chicken

Stir-fried diced chicken with dried chilies and spring onions in a black skillet.
Spicy Peanut Butter Chicken. Photo credit: All Ways Delicious.

Get ready to have your palate blown away by this Spicy Peanut Butter Chicken. It’s like your favorite takeout dish, but even better because you made it yourself! It has chicken pieces coated in a rich and creamy peanut sauce, with just the right amount of heat. You won’t believe how easy it is to make.
Get the Recipe: Spicy Peanut Butter Chicken

Tamarind Chutney

Overhead shot of a bowl of tamarind date chutney with samosas and cilantro mint chutney.
Tamarind Chutney. Photo credit: All Ways Delicious.

Turn your attention to this Tamarind Chutney for a minute. It’s that perfect balance of sweet, tangy, and spicy that just takes your palate to a whole new level. And guess what? You can whip it up at home with just a handful of ingredients. No need to buy it from the store anymore!
Get the Recipe: Tamarind Chutney

Tanghulu

Overhead shot of tanghuluu on a white plate.
Tanghulu. Photo credit: All Ways Delicious.

Think about this: crispy, glossy fruits on a stick, coated in a sweet and crunchy candy shell. That’s what Tanghulu is all about. You can make it at home with just a few simple ingredients. It’s the perfect treat for satisfying your sweet tooth or impressing guests at your next party. Once you try homemade tanghulu, you’ll be hooked.
Get the Recipe: Tanghulu

Tandoori Chicken

A plate of tandoori chicken with a side dish of cooked rice, shot from a low angle.
Tandoori Chicken. Photo credit: All Ways Delicious.

Alright, let’s talk about Tandoori Chicken for a second. It’s that classic Indian dish that’s packed with flavor and spices. And guess what? You can totally make it at home, no tandoor oven is required. With just a few pantry staples and a hot grill or oven, you can recreate that authentic tandoori flavor right in your own kitchen.
Get the Recipe: Tandoori Chicken

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

Craving some Fried Pork and Shrimp Wontons? Try this recipe! They’re the perfect combination of crispy on the outside and juicy on the inside. No need to order takeout anymore. Whether you’re serving them as an appetizer or as part of a larger meal, these wontons are sure to impress.
Get the Recipe: Fried Pork and Shrimp Wontons

Sweet and Sour Tofu

Low angle shot of a bowl of sweet and sour tofu.
Sweet and Sour Tofu. Photo credit: All Ways Delicious.

A classic Asian dish that’s both tangy and sweet, with just the right amount of crunch is Sweet and Sour Tofu. Guess what? You can make it at home in just a few easy steps. Whether you’re a tofu lover or just looking for a tasty meatless option, this dish is always a winner.
Get the Recipe: Sweet and Sour Tofu

Pork Belly Banh Mi

3 pork belly banh mi on a white platter with limes and pickled veg in the background.
Pork Belly Banh Mi. Photo credit: All Ways Delicious.

Now, let’s talk about Pork Belly Banh Mi. It’s like a flavor burst in a sandwich – you’ve got the rich, melt-in-your-mouth pork belly, crisp veggies, and a kick of heat, all nestled in a crusty baguette. With just a few simple ingredients and a little bit of prep, you can enjoy this iconic street food right in your own kitchen.
Get the Recipe: Pork Belly Banh Mi

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Think about this: tender noodles tossed with savory soy sauce, crisp veggies, and your choice of protein. It’s like a stir-fry dream come true! You can whip Stir Fried Hokkien Noodles up at home in just a few easy steps. With this simple recipe, you can have a delicious and satisfying meal on the table in no time.
Get the Recipe: Stir Fried Hokkien Noodles

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Craving some comforting Asian flavors but don’t want to order takeout? Our Pork Fried Rice recipe has got you covered! It’s so easy to make at home, you won’t believe it. It has pieces of pork, crisp veggies, and fluffy rice all stir-fried together in a savory sauce. It’s a dish that’s perfect for busy weeknights or lazy weekends.
Get the Recipe: Pork Fried Rice

Prik Nam Pla

Overhead shot of Prik Nam Pla dipping sauce with limes and peanuts on the side.
Prik Nam Pla. Photo credit: All Ways Delicious.

Ready to add some heat to your meals? Our Prik Nam Pla recipe is the perfect way to spice things up! It’s a simple yet flavorful Thai condiment made with just a few ingredients. You can easily whip it up at home in no time. Whether you’re drizzling it over noodles, dipping spring rolls, or adding it to soups, it adds a burst of flavor to any dish.
Get the Recipe: Prik Nam Pla

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Looking for a tasty and protein-packed snack? Our Soy Sauce Eggs recipe is the answer! It’s a popular Asian street food snack that’s easy to make at home, that you’ll wonder why you didn’t try it sooner. It’s a dish that’s savory, slightly sweet, and oh-so-addictive. Enjoy them as a quick snack, a protein boost after a workout, or as a topping.
Get the Recipe: Soy Sauce Eggs

By on April 30th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well. → More about Robin

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