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Weeknight Woes? 11 Shrimp Dishes Faster Than Waiting for Takeout (and Tastier!)

We all have those busy weeknights when cooking feels like too much, and takeout seems like the only option. But did you know that shrimp can be cooked up faster than you can get delivery? You can beat those weeknight woes with these 11 shrimp dishes that are quicker than waiting for takeout and tastier too!

Szechuan shrimp in a walk with a serving spoon.

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Szechuan Shrimp. Photo credit: All Ways Delicious.

Thai Shrimp Curry

Overhead shot of a bowl of Thai shrimp curry over rice with silverware and lime wedges on the side.
Thai Shrimp Curry. Photo credit: All Ways Delicious.

Indulge in the creamy depths of Thai Shrimp Curry and emerge on the other side of dinner with a dish that’s a clear takeout beater. It’s the spice, the coconut fragrance, and the quick-fire cooking that lands this dish on your table faster and tastier. While others are still listening for the doorbell, you’re spooning out seconds.
Get the Recipe: Thai Shrimp Curry

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

If you’re game for some heat, a plate of spicy shrimp can liven up any evening with a punch. Shrimp dishes like this bring the flavour of takeout to your table faster and tastier. It’s all about that sizzle and pop of chilli you crave without the wait. Serve this up, and your home turns into the hottest spot in town.
Get the Recipe: Camarones a la Diabla

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Noodle Night just got an upgrade with succulent shrimp tangled in a dance with veggies and sauce. With Yakisoba, you save time over takeout and still satisfy that need for something Asian-inspired and tasty. The quick sizzle of the pan and the shuffle of fresh ingredients come together faster than your food would arrive at the doorstep.
Get the Recipe: Shrimp Yakisoba

Shrimp and Chorizo Tacos

Shrimp and chorizo in soft corn tortillas with cilantro and cheese.
Shrimp and Chorizo Tacos. Photo credit: All Ways Delicious.

Combine the smokey whispers of chorizo with the snap of fresh shrimp and envelop them in a warm tortilla for a taco that talks back to you. This duo turns any table into a fiesta, faster than shouting ‘ole!’ for your food delivery. Tacos at home mean no skimping on the fillings or flavors, and everything’s ready before you’ve had time to track down a menu.
Get the Recipe: Shrimp and Chorizo Tacos

Cajun Shrimp and Grits

An overhead shot of a bowl of grits with shrimp on top.
Cajun Shrimp and Grits. Photo credit: All Ways Delicious.

A robust bowl of Cajun Shrimp and Grits is like a trip to the heart of New Orleans without leaving your dining room. The harmony of spices and shrimp beats out any takeout for a down-home, come-together kind of meal that’s on the table swiftly. Why settle for soggy food from a box when you can whip up something steamy and creamy in less time?
Get the Recipe: Cajun Shrimp and Grits

Instant Pot Shrimp

cooked shrimp in a green and white striped bowl, garnished with parsley.
Instant Pot Shrimp. Photo credit: All Ways Delicious.

Got an Instant Pot? Then you’ve got the secret to throwing together a shrimp dish that skips the queue and catapults straight to flavor town. This speedy cooker turns “what’s for dinner?” into “dinner’s ready!” before you’ve scrolled past the appetizers in a food app.
Get the Recipe: Instant Pot Shrimp

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

Garlic lovers, unite over a shrimp dish that’s as simple as it is zesty, coming together quicker than the average pizza run. Camarones al Mojo de Ajo delivers a punchy flavor that takeout can only dream of, with a freshness that’s at its peak the moment it hits your plate. You know you’ve done something right when dinner smells this good this fast.
Get the Recipe: Camarones al Mojo de Ajo

Sopa de Camaron

A bowl of shrimp soup.
Sopa de Camaron. Photo credit: All Ways Delicious.

There’s nothing quite like wrapping your hands around a bowl of Sopa de Camaron after a long day. Forget the wait for lukewarm delivery – shrimp dishes like this homemade soup are both speedier and more scrumptious. It’s hearty, it’s warming, and it’s prepped and ready to enjoy while your neighbour’s still watching for the delivery car.
Get the Recipe: Sopa de Camaron

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

When crispy edges meet a juicy filling, you know Fried Pork and Shrimp Wontons are on the menu. This combo of flavors lands a punch that takeout can’t match, especially since it’s fresh from your kitchen in less time. The golden crunch of homemade wontons puts soggy, travel-weary alternatives to shame.
Get the Recipe: Fried Pork and Shrimp Wontons

Szechuan Shrimp

Szechuan shrimp in a walk with a serving spoon.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Bring home the buzz of authentic Szechuan peppercorns with a dish that tingles and tantalizes the taste buds. Shrimp dishes are a go-to for a reason – they’re quick to cook and loaded with flavor, much more so than the typical takeout fare. Whip this up, and you have a meal that travels from pan to plate faster than your local delivery can manage.
Get the Recipe: Szechuan Shrimp

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

The twirl of Stir Fried Hokkien Noodles around your fork is your ticket to a speedy, savory meal that no takeout can top. Shrimp dishes like this are why evenings at home can turn into spontaneous food celebrations without the wait. These noodles offer the ultimate satisfaction – no long delivery times, just pure taste.
Get the Recipe: Stir Fried Hokkien Noodles

By on April 24th, 2024
Photo of Robin Donovan

About Robin Donovan

Robin Donovan is the creative force behind All Ways Delicious. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well. → More about Robin

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